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Home » Air Fryer Recipes

August 9, 2022

Air Fryer Breaded Buffalo Shrimp

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Air Fryer Buffalo Shrimp- Crispy cajun spiced breaded shrimp tossed in homemade Buffalo sauce made with just 3 ingredients. A finger licking appetizer that will be a hit at any party!

Air Fryer Buffalo Shrimp on a plate with parchment paper, celery and mayonnaise
Jump to:
  • Ingredients for Buffalo Shrimp
  • How to make Air Fryer Breaded Buffalo Shrimp
  • Tips & Tricks
  • Low Carb Buffalo Shrimp
  • How to Freeze Buffalo Shrimp
  • Buffalo Shrimp without Breading
  • Serving Buffalo Shrimp
  • Storing and Leftovers
  • More Air Fryer Recipes
  • Air Fryer Buffalo Shrimp

TASTE: Buttery, Crunchy, Spicy Shrimp
TEXTURE: Crispy
EASE:  Easy
Serve with : Blue Cheese Dip ,Mayonnaise or ketchup.

A perfect appetizer for your gatherings and holidays! Serve it with a dip and some carrots and celery in a large platter! And you are good to go! Another appetizer that can be prepped ahead of time is air fryer stuffed mushrooms. It's delicious!

This is what we will do.You can also watch the video recipe to understand more details

  • Bread the Shrimp using the 2 hand method
  • Air fry with just a spray of oil
  • Toss in Buffalo Sauce and Serve!

If you love shrimp like me, try these Indian shrimp recipes. Prawn Sukka, Mangalorean Prawn Curry & Kerala Prawn Curry. Prawn and Shrimp can be used interchangeably for these recipes.

You start with air frying the shrimp till it's crisp. With just a fine spray of oil!!!

Virtually oil free!!

and then toss it with a homemade buffalo sauce made with your favorite hot sauce.

In this recipe, I will show you how to bread shrimp, air fry it and then toss it in homemade Buffalo Sauce. You can also use a store-bought bag of breaded shrimp too! You can also use store-bought buffalo sauce if you want.

This recipe can be made low carb and gluten free with a few simple steps! I serve this with my easiest dip- 5 minute yogurt dip. I love how the spicy and the cool clash.Even the mix of textures makes for a delicious bite!

Ingredients for Buffalo Shrimp

Here is what you will need

  • Shrimp
  • Bread crumbs
  • Seasoning
  • flour
  • Eggs
  • butter
  • hot sauce
Ingredients for breaded buffalo shrimp
Shrimp
Bread crumbs
Seasoning
flour
Eggs
butter
hot sauce

Shrimp - About ½ pound. I used Fresh tail on shirmp. You can use pre cleaned frozen shrimp too. Just make sure to thaw it enough for the shrimp to be separate and individual.

Cajun Seasoning- I make it at home.You can just as easily use Taco seasoning or store bought Cajun seasoning. Always taste the store bought seasoning before you use it in recipes.

Simple Cajun Seasoning recipe

1.5 teaspoon paprika(smoked kinds if you have)
1 teaspoon garlic powder
1 teaspoon onion powder

1 teaspoon oregano- dried
1 teaspoon cayenne
½ teaspoon thyme
1 teaspoon salt

Homemade cajun seasoning in a cup

Breadcrumbs- You can use regular breadcrumbs or panko crumbs. I have used panko breadcrumbs here.To make this dish gluten free and low carb, you can use dried shredded coconut or crushed crispy pork rind.

Eggs - 2 eggs should work fine.If you don't want to use eggs, use flour slurry- Flour mixed with water. Beat the eggs very well. Try not to have any chunky parts in it.

Flour - I have used all purpose flour.You can also use fine almond flour or coconut flour.

for the Buffalo Sauce

Hot Sauce- Use a hot sauce that you like.Franks hot sauce is good.
Honey - Some sweetness to an otherwise spicy sauce makes the dish spectacular!
Butter- This is the ingredient that will give the sauce a silky feel

Additional ingredients

If your sauce is mild, feel free to add more paprika to it.To increase the sourness, add 2 tablespoon of white vinegar.

Garnish- I used Spring onions for garnish.

How to make Air Fryer Breaded Buffalo Shrimp

This recipe has three main parts

  • Breading the Shrimp
  • Air Frying the Shrimp
  • Tossing it in the Buffalo Sauce

Lets start with the Breading

Step 1: Clean and dry your shrimp.Add the Cajun seasoning to it and toss it.

The seasoning might seem like a lot but its not. Keep in mind that we are not adding flavor to any other element till the last step.

Shrimp in a white bowl with cajun seasoning
marinated shrimp with cajun seasoning

Step 2: While the shrimp is "marinating" in the cajun seasoning, prepare the breading station.

One bowl of Flour

One bowl of Beaten egg

One Bowl of Breadcrumbs

3 bowls with bread crumbs, flour and eggs

Start with dreading the shrimp in flour.Shake out the excess.

Coat it with egg.Make sure to shake the excess off.You only want a thin coat of egg.This will prevent the breaded shrimp from being soggy.

Press it into the bread crumbs,flip and lightly press again.Place it on a plate.Do this for the rest too.

If you dont want to do this, there are a zillion frozen breaded shrimp products in the market.Just buy them and follow the recipe from this point onwards.

breading the shrimp
breading the shrimp
breading the shrimp
Breaded prepared shrimp

Air frying the Shrimp

Preheat the air fryer- Simply set the temperature at 180 C or 365 F for 20 minutes.Let it heat up.

Spray or Brush the air frying basket with oil. Do the same with the panko breaded shrimp.

Place it in a single layer, leaving enough space between them to curl.

air fryer breaded shrimp

Air fry for 7 minutes. You can flip the shrimp midway if you want.I don't bother.

Reduce the time for smaller shrimp to 5 minutes and increase it to 9 minutes for larger shrimp.Look at the picture for idea.

Air fry all the shrimp and keep it lightly covered (something with holes) till you are ready for the next step.

making buffalo sauce with hot sauce, butter and honey


Making the Buffalo Sauce

The best part!

You can do this part in the microwave or a pan.

Add the hot sauce,butter and honey.Heat it till the sauce starts bubbling and everything is mixed.

Toss the crispy breaded shrimp in it.Garnish with cilantro or green onions.Serve immedietely.

Buffalo shrimp in a pan

Tips & Tricks

Here are some tips and tricks to up your Shrimp Air frying game!

One hand trick - This is a trick used for breading.You use one hand for wet dipping ie egg.The other hand is used for the flour and the breadcrumbs.

Shake it Out- Make sure to shake out excess flour and egg.This will make the shrimp crispy.If you don't shake the excess away, you can get wet spots on the otherwise crispy shrimp.

Toss in Buffalo sauce just before serving. Once your shrimp is tossed in the sauce, it will get soggy in 10-12 minutes.

Low Carb Buffalo Shrimp

Whether you are trying keto or saving calories for something yummier..I have got you!

Substitute Flour with fine Almond flour or Coconut flour.

Substitute breadcrumbs with dried shredded coconut or crushed pork rind or coarse almond meal.

How to Freeze Buffalo Shrimp

You can freeze the buffalo shrimp after the breading part.You can air fry them straightaway for 10 minutes.

I would'nt suggest freezing cooked and finished buffalo shrimp. To bring it back to life, you will have to air fry it for long which will overcook the shrimp and make it rubbery.

Buffalo Shrimp without Breading

Can you make Buffalo shrimp without breading?

Yes ! You can. You will not have the crisp element but other than that it will still taste yum!

When you are skipping the breading, halve the cajun seasoning. Follow the same process otherwise.

Air Fryer Buffalo Shrimp on a plate with parchment paper, celery and mayonnaise

Serving Buffalo Shrimp

Here are some simple dips with which you can serve your buffalo shrimp

  • Mayonnaise
  • Hot sauce mixed with Mayonnaise
  • 5 minute Greek Yogurt Chip Dip
  • Roasted Red Pepper Feta Dip
  • Tzatziki
  • Sour Cream

When you are serving a crowd, put this on a platter along with dips and sides.Celery, Carrot sticks and Cucumber sticks make great accompaniments with this.

Storing and Leftovers

I have successfully reheated the buffalo shrimp in the air fryer for 1 minute at 200 C or 400F to its former crispy glory!

That said, there is a chance they will over cook.

More Air Fryer Recipes

Love Airfrying? You have gotto try the below recipes!

Air Fryer Peanut Butter and Jelly
Air Frying Peanuts
Air Fryer Curry Cauliflower
Airfryer Honey Chilli Edamame
Air Fryer Breaded Mushrooms
Air Fryer Stuffed Peppers

Please let me know how your Air fryer shrimp turns out in the comments! I love hearing from you.


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If you liked my recipe, do leave a comment!
It will help others find this amazing recipe too!


Air Fryer Buffalo Shrimp

4.89 from 9 votes
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Prep Time: 10 minutes
Cook Time: 7 minutes
Course: Appetiser
Cuisine: American
Keyword: Air Fryer Buffalo Shrimp
Servings: 6
Calories: 335kcal

Equipment Needed

  • 1 Air fryer

Ingredients 

  • ½ lbs Shrimp Large, cleaned,with tail on.
  • 1 Cup Breadcrumbs
  • 2 Eggs
  • ½ cup Flour
  • 2 tablespoon Cajun Seosoning
  • 1 teaspoon Oil or use an Oil Spray

Buffalo Sauce

  • 1 Cup Hot Sauce
  • ¼ Cup Butter 50 gms
  • 1 tablespoon Honey

Instructions

Breading the Shrimp

  • Start with mixing 2 tablespoon of Cajun Seasoning with the prawn.Set it aside till you prepare.
    ½ lbs Shrimp
  • In a shallow bowl, Break an egg.Whip it well.
    2 Eggs
  • In two similar bowls, add breadcrumbs and flour.
    1 Cup Breadcrumbs, ½ cup Flour
  • Do this one by one- Coat the shrimp with flour
  • Dip it in the whipped egg mixture. Shake to get rid of excess.
  • Press it into the bread crumbs. Turn and do the same again. Do this for all shrimp.

Air Frying Breaded Shrimp

  • Preheat the air fryer for 5 minutes at 180C or 365 F.
  • Place the breaded shrimp in the air fryer basket in a single layer.Close the air fryer.
  • Air fry for 6-7 minutes. Repeat for the rest of the shrimp.

Buffalo Sauce

  • In a pan, add the buffalo sauce ingredients - Hot sauce, honey & Butter. Let it melt and mix.
  • Toss all the shrimp in the sauce.
  • Garnish with spring onion and serve right away!

Video

Notes

Shrimp
I have used large-sized shrimp.The size though is subjective.These are almost 2 inches in circumference.
If using smaller shrimp - Change the air frying time to 4-5 minutes
If using larger shrimp- Increase the time to 8-9 minutes.
A shrimp is cooked if it is 1. Orange 2. Curls into a C.
Buffalo Sauce
Use any hot sauce you like. Some hot sauces need a little bit of vinegar and salt to balance it out.Do taste test before using in the recipe.
This amount of buffalo sauce will comfortably coat ½ pound of shrimp.If you like more sauce on the shrimp, double the recipe.
Low Carb Substitutions
Substitute Flour with fine almond flour or coconut flour.
Substitute breadcrumbs with crushed almonds or shredded dried coconut

Nutrition

Calories: 335kcal | Carbohydrates: 24g | Protein: 34g | Fat: 12g | Saturated Fat: 6g | Trans Fat: 1g | Cholesterol: 506mg | Sodium: 2771mg | Potassium: 71mg | Fiber: 1g | Sugar: 4g | Vitamin A: 316IU | Vitamin C: 1mg | Calcium: 196mg | Iron: 4mg
335
If you liked the recipe, please leave us a rating
4.89 from 9 votes
Follow me on InstagramMy handle is @yellowthyme

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Reader Interactions

Comments

  1. jennifer says

    January 20, 2023 at 9:16 am

    5 stars
    LOVED this recipe, thanks for sharing. Up until making it, I was only doing pre-breaded shrimp in the air fryer . . .because I was worried about messing up a scratch batch! It was SO EASY and turned out perfect, will be making again.

    Reply
    • chhavi says

      January 20, 2023 at 9:20 am

      Thankyou jennifer! Am glad i could help!

      Reply
  2. Lynn says

    January 20, 2023 at 9:21 am

    5 stars
    Wow!! This was so delicious! Everyone loved this recipe!

    Reply
    • chhavi says

      January 21, 2023 at 11:33 pm

      Thankyou so much...:)

      Reply
  3. Lisa says

    January 20, 2023 at 9:31 am

    5 stars
    I just got an air fryer and this shrimp recipe was so easy to make in it. The family loved the shrimp and asked if I could make another batch.

    Reply
    • chhavi says

      January 21, 2023 at 11:33 pm

      That's so nice to hear! Thankyou for sharing with me!

      Reply
  4. Traci says

    January 20, 2023 at 10:47 am

    5 stars
    Another delicious air fryer recipe that did not disappoint! Tasted wonderful and was perfect for a simple weekend dinner! Thank you!

    Reply
    • chhavi says

      January 21, 2023 at 11:34 pm

      That's so nice to hear traci.

      Reply
  5. Vladka says

    January 20, 2023 at 1:51 pm

    5 stars
    That was the first time I had a shrimp, and I loved it. Delicious and easy to make. Thank you.

    Reply
    • chhavi says

      January 21, 2023 at 11:34 pm

      Thankyou!

      Reply

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