Burrata Hot Honey Toast

Burrata Toast - Crispy toasted bread slathered with creamy burrata cheese, drizzled with a generous amount of spicy and sweet hot honey.

You would think this is just a snack but let me tell you, this same combination on toasted italian bread will make the best crostini!

Though it's such a quick recipe that my son and I have been eating this on repeat after his football practise. Don't you love it when simple ingredients come toghether to make a droolworthy snack? Move over avocado toast, the new kid on the block is here.

One such snack is air fryer banana.We top it with chocolate almond butter and a sprinkling of granola.

Speaking of burrata, we have been obsessed with it and rightly so. We have been making burrata caprese and burrata bruschetta all summer long!

Ingredients for Burrata Bruchetta

Here are the simple ingredients you need to make this delicious recipe

See the recipe card for quantities.

Bread- You can use any bread of your choice. I suggest using hardy breads like sourdough, Italian bread, or French bread.

Burrata cheese- Burrata cheese is a fresh, soft, creamy Italian cheese with an outer shell that keeps the inner creamy center together. It tastes like fresh mozzarella but has a creamier center. You should be able to get it in the specialty cheese section of the grocery store. You just need to tear it apart with your hands. You won't end up using the whole ball of burrata in making the honey toast.

Hot Honey - Use storebought or make it in less than 2 minutes at home.The instructions are in the recipe card.
We have been obsessed with hot honey lately, drizzling it over anything and everything.We recently made these hot honey chicken wings and i cant stop raving about them!

How to make Burrata Brushcheta

Step 1: Hot Honey Sauce

Simply simmer toghether butter, honey, chili flakes, garlic powder and apple cider vinegar toghether to make homemade hot honey sauce.

Or use storebought.

Step 2: Prep the Bread

Brush the sourdough bread with extra virgin olive oil. Toast it till it's crispy. You can do this stovetop, or if you are making a large batch, place them on a large baking sheet and bake till golden brown.

Break the burrata, use a butter knife to slather the bread with creamy cheese.

Season with salt and drizzle hot honey over the cheese.Garnish with fresh herb like thyme.

Variations of Burrata Toast

Here are some more fun variations of burrata toast that we love.

Roasted tomatoes and burrata toast - roast the cherry tomatoes in a pan, top the burrata toast with the tomatoes, torn fresh basil leaves, and a drizzle of balsamic glaze.
Burrata fried egg toast with chili oil - topped with air fryer roasted caramelized garlic.
Fresh berries and lemon zest, and a sprinkling of powdered sugar.

Whoever said you should have a boring breakfast? You can also serve the toast with something like turkish eggs.

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