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September 19, 2017

Quick Cherry Tomato Sauce

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Cherry Tomato Sauce - Easy, Super Quick Pasta sauce made with cherry tomatoes on the stove top.

Quick Cherry Tomato Sauce takes just 15 minute- start to finish and I am being conservative here.By the time your pasta gets ready, this sauce will be good to go.I have made a video version of the sauce.Hope it helps!

Ingredients for Cherry Tomato Sauce

  • Ripe Cherry Tomatoes
  • Garlic
  • Butter
  • Italian Seasoning

How to make Cherry Tomato sauce

Step 1: Heat a flat pan on high flame.

Step 2: Add the tomatoes to the dry pan.Whirl them around for about 5-10 minutes till the tomato start getting charred and bursting.

Step 3: Squish the tomatoes with a spoon.Add Garlic cloves.Add butter.Cook for another 10 minutes till the tomatoes disintegrate and look squishy.

Step 4: Add salt and the herbs.Add 2 tablespoon cream if you want at this stage.

Step 5: Optional- Puree it or use as it is.

More Pasta Sauce Recipes

Roasted Tomato & Red Bell Pepper Sauce
Italian Puttanesca Sauce
Instant Pot Marinara Sauce

Some Great Pasta Recipes for you

Pasta in Alfredo Sauce
Pasta in Burnt Butter Garlic Sauce
Spaghetti in Puttanesca Sauce

Quick Cherry Tomato Sauce

Quick Cherry Tomato Sauce

Quick Cherry Tomato Sauce
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Prep Time: 2 minutes
Cook Time: 15 minutes
Total Time: 17 minutes
Servings: 2 cups

Ingredients 

  • 1 lbs Cherry Tomatoes
  • 3-4 Garlic Cloves
  • 1 tablespoon Butter
  • Salt to Taste
  • 1 tablespoon Italian Seasoning Oregano,Thyme

Instructions

  • Heat your flat pan on the medium flame.
  • Add the tomatoes to the dry pan.Whirl them around for about 5-10 minutes till the tomato start getting charred and bursting.
  • Squish the tomatoes with a spoon.Add Garlic cloves.
  • Add butter.Cook for another 10 minutes till the tomatoes disintegrate and look squishy.
  • Add salt and the herbs.Add 2 tablespoon cream if you want at this stage
  • Let the sauce cool down a bit.
  • Once it has cooled puree it into a quick sauce.
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