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Home » Baked

Published: Nov 6, 2018 · Modified: Apr 13, 2023 by chhavi

Baked Ragi Namak Pare | Healthy Baked Savory Snack

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Baked Ragi Namak Pare - My healthy spin on the traditional Namak Pare. These are made with 70% Ragi flour and baked instead of being fried while retaining all the crunch and the fun!

Now there is absolutely no restriction on how many namak pare you can eat!

If you are a regular here, you would know I love everything Ragi! It has such a distinct character and taste! It being healthy and rich in iron, for me is just incidental.Read more about millets and how they compare with wheat and rice on my how to introduce Millets in our diets.

I frankly couldn't wait to share this new recipe here with you guys.I am also thinking about making a sweet version of this.

Difference between Normal Namal Pare & Baked Ragi Namak Pare

Traditional namak paare are extremely heavy and carb rich.They are not the healthiest snack you can consume but there is something highly nostalgic about them and that's the reason I decided to make these Baked Ragi Namak Pare without the extra calories!

These Namak Paare are made with Ragi flour and a very minimal amount of all purpose flour which makes them so much more nutritious.Ragi is super high on iron and fibre

 

Baked Ragi Namak Pare - Easy to make, crunchy and tasty , healthy Baked Indian Savory Snack perfect for tea time.

Baked Ragi Namak Pare

Baked Ragi Namak Pare - Easy to make, crunchy and tasty , healthy Baked Indian Savory Snack perfect for tea time.
4 from 24 votes
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Author: Chhavi

Ingredients 

  • 1 Cup Ragi Flour
  • ½ Cup All purpose flour
  • 1 tsp Chilli powder
  • 1 teaspoon Cumin(jeera)
  • 2 teaspoon Sesame Seeds
  • 1 tsp Carrom Seeds(Ajwain)
  • 2 tablespoon Cold Solid Butter Cut into cubes
  • 1 tablespoon Cold milk
  • Salt to taste

Instructions

  • Mix the Ragi flour, all purpose flour, chilli powder, jeera,sesame and carrom seeds.Add Salt.
  • To the dry mix, add the butter and rub it into the flour so it resembles course meal
  • Add milk and mix.Add 1 teaspoon water at a time and bring the dough toghether.
  • Cover and rest in fridge for 15-20 minutes.
  • Roll and cut shapes.
  • Bake in preheated oven at 170 degree C for 12-15 minutes.

Pin Me!

Baked Ragi Namak Pare - Easy to make, crunchy and tasty , healthy Baked Indian Savory Snack made with nutrient rich finger millet. #ragi #fingermillet #millet #healthy #indian #indianrecipe #namakpaare #namkeen #indiansnacks #ragirecipe #milletrecipe

 

Read more about millets and how they compare with wheat and rice on my how to introduce Millets in our diets.

For more everyday Millet recipe inspirations- follow my millet board on PINTREST 

Here are some more yummy Indian treats for you!

Healthy Double Chocolate Chip Ragi Cookies

Healthy Double Chocolate Chip Ragi Cookies
Healthy Double Chocolate Chip Ragi Cookies

Ragi Chocochip Cookies

Ragi Chocolate Chip Cookies
Ragi Chocolate Chip Cookies

Moist Quinoa Chocolate Cake

Genius Quinoa Chocolate Cake
Genius Quinoa Chocolate Cake

Healthy Buckwheat Cookies

Healthy and Refined flour free Chocolate Chip Buckwheat Cookies
Healthy and Refined flour free Chocolate Chip Buckwheat Cookies

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4 from 24 votes (24 ratings without comment)

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Hi, I'm Chhavi! Thank you for visiting Yellowthyme!Here you will find a collection of easy & delicious recipes made with fresh, simple ingredients.

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