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Air fryer Onions and Potatoes

Air fryer Onions and Potatoes
Servings 4
Calories 126kcal
Author Chhavi

Ingredients

  • 2 Potatoes 500 gms/1 lbs
  • 1 Onion 150 gms
  • ½ teaspoon Garlic Powder
  • ¼ teaspoon Chili Paprika
  • ½ Salt Table Salt
  • 1 tablespoon Olive Oil or use avocado oil

Instructions

  • Preheat the air fryer at 400F or 180 C.
  • Cut the potatoes into 1 inch cubes or chunks. See the photo.
  • Cut the onions into 1 inch quarters.
  • Toss the potato and onion with oil, garlic powder, chili powder and salt.
  • Place the seasoned potatoes and onions in the air fryer basket.
  • Air fry for 15-18 minutes. Toss the basket every 5 minutes for even cooking.

Notes

Keep in Mind

Air frying time will depend on the quantity of potatoes. It will also change based on the size of the cubed potatoes.
The bigger the potato cubes, the longer the potatoes will take to cook.

Seasonings

You can change the seasoning of the potato depending on your taste and the main dish. Here are some options
Curry - ½ teaspoon turmeric, ½ teaspoon ground chili, ½ teaspoon ground cumin and ½ teaspoon ground coriander. Or you can use 1 tablespoon of your preferred curry powder, sambhar masala or garam masala
Sweet and Spicy - 1 teaspoon Gochujang, 1 teaspoon honey. You can swap gochujang with harrisa or any other chili paste.

Nutrition

Calories: 126kcal | Carbohydrates: 22g | Protein: 3g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 3g | Sodium: 12mg | Potassium: 498mg | Fiber: 3g | Sugar: 2g | Vitamin A: 77IU | Vitamin C: 23mg | Calcium: 20mg | Iron: 1mg