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Chicken and Beans in Green Olive Tapenade
Chicken Breast and Beans in Green Olives Tapenade
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
20
minutes
minutes
Servings
2
servings
Author
Chhavi
Ingredients
1
Chicken Breast-diced
10-12
French Beans Ends Trimmed
7-8
Green Olives
10-15
Leaves
of Basil
2
tablespoon
Olive oil-Divided
½
teaspoon
Chilli Flakes
½
teaspoon
Salt
Instructions
Heat the pan.Once it starts smoking add the oil.
Add the Chicken breast and cook for 4 minutes.Keep changing the sides.
Meanwhile Add basil,1 tablespoon of olive oil, olives,salt and chilli in a blender and make a coarse paste.
Remove the chicken from the pan.Add the left over 1 teaspoon oil once the pan is smoking.
Add the beans and toss them around till blistered to perfection.
Add the cooked chicken and the tapenade. Saute to coat everything with the tapenade.
Serve Hot
Notes
This can be served on a bed of herb rice,along side pasta or with bread.