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Green Thai Curry Paste
Authentic Green Thai Curry Paste
Cuisine Thai
Keyword Authentic Green Thai Curry Paste
Prep Time 15 minutes minutes
Total Time 15 minutes minutes
Servings 1 cup
Author Chhavi
- 1 Cup Fresh Coriander with the Stems
- 1 teaspoon Dried Coriander seeds or powder
- 1 teaspoon Cumin
- 2 tablespoon Chopped innards of Lemon Grass
- 8 Kafir Lime leaves
- 1 inch Chopped Galangal
- 2 inch Chopped Ginger
- 2 tablespoon Oil
- 2 tablespoon Fish Sauce substitute with water for vegetarian version
- 8-9 leaves of Thai Basil
- 5-6 Green Bird Eye Chillies
- 4-5 Shallots small onions
- 2 Garlic Cloves
- Juice and Rind of one Lemon