Best Yogurt Dip for everything.
my easy to make 5 minute healthy Yogurt Party Dip
Servings 250 ml
- 250 ml of Greek Yogurt/Thick Set Curd
- 8-10 Garlic Cloves Minced
- 3 tbsp Minced Coriander
- 1 tsp Olive Oil optional
- Salt to taste
Remove the water from the curd by straining it or carefully tipping it at 120 degrees to let the water out of the yogurt tub.
Whisk the yogurt to get a creamy texture.
Add all the ingredients in the yogurt.Refrigerate for at-least 1 hour.
Optional Step-Drizzle with olive oil before serving